Ingredients
- 1 ½ pounds ground beef
- 1 white onion, diced
- 2 cloves garlic, minced
- 1 green pepper, diced
- 1 poblano pepper, chopped
- 15 ounces canned diced tomatoes
- 2 cups beef broth
- 2 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon italian seasoning
- 1 teaspoon dried parsley
- 3/4 cup cheddar cheese, shredded